A suspected intestinal condition in poultry in which Escherichia coli may invade damaged intestinal mucosa and cause inflammation following predisposing intestinal diseases. Definitive E. coli-induced enteritis has not been proven in domestic poultry.
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Careful history and physical examination focusing on the presenting syndrome.
Hematology, biochemistry, and serology to support the clinical suspicion.
Isolation and identification of the causative agent where applicable.
Nucleic-acid based detection for rapid and specific confirmation.
Fluid therapy, nutritional support, and rest.
Non-steroidal anti-inflammatory drugs to control pyrexia and inflammation.
Strict disinfection, quarantine of new arrivals, and controlled access.
Early detection and isolation of clinically affected animals.
endemic
acute